Restaurante La Parata

Christmas Day 2022

Starters

Suitable for Vegetarians Reserva Cava with Canapés
 
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Lobster & Fennel Bisque, Yuzu Rouille
 
Cabrales Blue Cheese & Smoked Garlic Tart, Pine Nut & Quails Egg Salad
 
Beetroot Cured Salmon, Citrus Pickles & Horseradish Cream
 
Foie Gras Crème Brûlée, Spiced Ginger & Cardamom Pickled Figs, Focaccia topped with Crunchy Pork Skin Pop Corn
 

Main Courses

Suitable for Vegetarians Tomato Shortbread, Pedro Ximénez Roasted Vine Tomatoes, Gazpacho Custard
 
Fillet of Turbot, Wilted Greens, Lobster & Dill Croquette, Gewürztraminer Veloute, Butter Poached Razor Clam
 
Local Free Range Roast Turkey, Chestnut & Apple Stuffing, Rich Gravy & Spiced Orange Cranberry Sauce
 
Beef Wellington; 28 Day Galician Dry Aged Fillet of Beef served Medium Rare, Wild Mushroom Duxelle, Ribera del Duero Wine Sauce, Truffled Gratin Potatoes
 

Desserts

Traditional Christmas Pudding with Rum Butter & Jerez Brandy Sauce
 
Blackcurrant Posset, Licor de Guindas Curd, Cinnamon Spiced Shortbread
 
Belgian Chocolate Pot, White Chocolate Eggnog Cremeaux, Chocolate Soil
 
Artisan Cheese Selection: Fig & Caramelised Rioja Onion Chutney, Olive Oil Biscuit
 

80.00€ per guest

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